60% dark chocolate bar with lots of roasted macadamia nuts, pieces of stem ginger and pieces of caramelised lime.
Store at room temperature, around 19 degrees C and out of direct sunlight.
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INGREDIENTS: Sugar, Cocoa butter, Roasted Macadamia Nuts , Caramelised Lime Peel, Stem Ginger, Emulsifier ( Soy lecithin ), Natural Flavourings (Vanilla). Dark chocolate contains: Cocoa Solids 60% minimum.
ALLERGY ADVICE
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For allergens see ingredients in highlight
. May contain traces of other nuts, soya and milk.